A la Carte Dining in Central Brighton
Award Winning Bistro, Brighton, Sussex
Gulliver's sister hotel - The New Steine Hotel and Bistro is just two doors away and popular with travellers and Brighton locals alike, serving classic and distinctly French dishes at affordable prices. The restaurant recently was awarded the AA Breakfast and Dinner Award in recognition of the outstanding quality and service, with food locally sourced from Sussex farmers and producers.
The a la carte menu showcases the talent of our team of chefs and will have you coming back for more.
Book a table now - 01273 695 415
View our Autumn/Winter 2014 A La Carte menu below:
Duck Foie Gras, served with warm toast £9.95
Smoked Mackerel Rillette Pate, served with warm toast £6.50
Chef's Special of the Day £5.95
Tarte du Jour £5.75
Soupe du Jour £4.95
Skate Wings and Piquillos Pepper Salad £6.50
Duck Rillette Pate, served with warm toast £5.85
Timbale d'Escargots, with garlic butter £7.95
* * *
Special Fish & Meat of the Day (see our board) £12.95
Skewered St Jacques, with chorizo, rice & spinach timbale £15.50
Moules Mariniere, with french fries £12.50
Sirloin Steak, with chips £16.50
Guinea Fowl with Autumn Vegetables, served with gratin Dauphinois £13.50
Duck Confit, served on a bed of Lentils & Lardons £13.95
Tartiflette, served on a bed of leaves £12.95
Sussex Braised Pork Cheeks, in a red wine & shallot sauce,
served with mashed potatoes £13.75
Baked Camembert, with chips and salad £9.95
Selection of Omelettes, served with chips or salad £8.95
Bread £1.50, Salad £2.50, Chips £2.50,
Seasonal Vegetables £2.50, Gratin Dauphinois £2.50.
* * *
Nougat Glace £5.95
Crème Brulée £5.95
Chocolate Mousse £5.95
Tarte Tatin £5.95
Ice Cream £4.50
* * *
Espresso, Americano £1.95
Cappuccino, Latte, Double Espresso £2.50
Selection of Teas £1.75
* * *
Brandy, Armagnac, Calvados £3.75
Amaretto, Baileys, Tia Maria, Cointreau £3.95
* * *
Any Liquor Coffee £5.95
Liquor Coffee of your choice
Calypso Coffee (Tia Maria)
French Coffee (Brandy)
Italian Coffee (Amaretto)
* * *
Download the Menu
Read reviews of The New Steine Hotel & Bistro cosy French restaurant in the Press and Reviews sections of our website.
* Please note that over the Valentines Weekend (Fri 14th and Sat 15th Feb 2015) the Bistro will only be offering a set 5 course menu - the usual a la carte menu will not be available. N.B. Offers and Promotions not valid on these dates.
To book a table at the New Steine Hotel bistro in Brighton,
please call us on +44 (0)1273 695 415
Our sister hotel, 2 doors away, has been awarded the AA Breakfast and Dinner
Award for outstanding quality and service.
- World Travel Guide Review the New Steine Bistro, Brighton.
- BOOK A TABLE -
01273 695 415